crispy babycorn fingers

Ingredients:-
babycorn- 6-8
chilly powder-1tsp
soya sauce-1/2tsp
maida-1tbsp
cornflour-1tbsp
wheat flour-1tbsp
ginger-garlic Paste-2tsp
soda-bi-carbonate-a pinch(optional)
salt to taste

Method:-

• cut the baby corn into two pieces as shown in the photo.
• Now mix all the ingredients  add little water along with baby corns and  so that the it mixes  nicely coated with the corn.
• Now heat oil in a deep frying pan and drop one by one.
• Fry till golden brown.
• Serve hot with tomato chilly sauce.