Jo's culinary journey
with a touch of konkani cuisine.
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Monday, January 2, 2012
Etti sukka(dry dish) sungta sukkey with sambar onions
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ingredients: prawns-1kg coconut-1/2 grated chillies-10 onion-2 finely c hoppe ginger-1inch piece garlic-1 big pod coriander-1tb...
Sunday, January 1, 2012
crisp sole fish fry
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Sole fish is a good source of protein and provides generous amount phosphorus, magnesium,selenium,iodine and iron.It is easy to digest so...
Musk melon shake
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Musk melon juice is very beneficial to consume during conditions like lack of appetite,urinary tract infections, constipation,acidity,ulc...
Saturday, December 31, 2011
urad chana dal dosa
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Ingredients: urad dal-1 cup chana dal-1 cup rice-1/4 cup for dosa garnishing : onion-2 finely chopped coriander leaves-2 tbsp ...
Friday, December 30, 2011
Murgh Harabhara
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Ingredients: chicken-1kg onion-1/2kg lemon-1 ginger-1big piece garlic- 1 big pod green chillies-10 coriander leaves-1/2bunch...
Yummy Salad Packets
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Ingredients for salad onions- 2 red cabbage-1small chopped sprouted green gram- 1cup pomegranate seeds -1cup carrot shredded -1cup...
Thursday, December 29, 2011
Black Pomfret Reacheado
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Reacheado Paste Ingredients: For the paste: Red chilies-15 cloves-4-5 cinnamon-2,1" pieces cumin seeds-1/2tsp garlic-1 bi...
Wednesday, December 28, 2011
vangi chilly
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Ingredients:Brinjal-1/2kg sliced onion-3 sliced green chilly-5 ginger-1inch piece c...
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