Jo's culinary journey

    Diwali festival in Maharashtra and some parts of karnataka is incomplete without crunchy chakli, karanji and cute diamond sha...

  This festive season, try your hands at the very popular Indian sweet "Boondi ladoo " and bring a variety in your sweet-me...

This easy to make Grape squash beats the socks off commercial grape juices. So this Diwali welcome your guests with some home...

      Sagoo pearls/Sabudana is a very popular Navratri fast especially in the Western part of the country. It is a food you can eat ...

Healthy Ragi rotti with a delectable mangalorean kori gasi/ ghashi .This dish is spiced up with a unique and aromatic roasted spices, t...

  Goan food falls into the rich tradition of the Konkan coast, happily complicated and enriched over the years by two very different ...

  T his is a wonderful recipe to impress your guests at a dinner, but that does not mean that you cannot include it in your normal we...