Wednesday, February 22, 2012

French beans kismori......a.konkani dish

french beans kismori

Kismori is typical konkani dish mostly prepared using fried bitter gourd or carrots but just for a change i tried this with  french beans


French beans-1/4 kg(finely chopped)
Onion-2 finely chopped 
Green chilly-2 chopped 
Ginger-small piece(finely chopped)
Coriander leaves for garnishing 
Lemon juice-1tsp
Salt to taste
chopped french beans

  • Blanch beans till its soft.
  • Now heat a pan add ginger,green chillies followed by blanched beans and salt.Stir for 5mins.Switch off the gas and transfer this to seving bowl .
  • Garnish with chopped onion,grated coconut and sprinkle some coriander leaves.
  • Add some lemon juice before serving.


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