Jo's culinary journey

  T his is a wonderful recipe to impress your guests at a dinner, but that does not mean that you cannot include it in your normal we...

  It's one of my favourite fish recipe. This dish was born out of sheer boredom! Actually wanted to make steamed fish using g...

Nilgiri style Chicken curry is a delicious curry bursting with flavors. It  is cooked in typical south indian style. I got this amazing ...

  I t's  jackfruit   season,and I just had to try something different . So thought  of giving  little twist to my favorite dosa. ...

Doddak is a GSB style thick pancake/dosa made with fermented batter usually made of lentil and rice.   I  have  used the same recipe an...

This time I have a fiery recipe for mutton lovers from " Rajasthan  - The  Land of   Kings"  ..  Rajasthani food  is usually spic...

Brahmi leaves are known to rejuvenate the mind, enhance memory, improve concentration, and to directly influence the quality of consciou...

Lavang Lathika Happy RamNavami to all my Dear Friends and Readers ! Labang Lathika Lobang Latika/Lavang Lathika is ...

Suran Chaat Easy and quick tongue tickling Suran chaat is one of the popular street food of North India. This recipe is so simple to...

Chapala pulusu I h ave always been a huge fan of seafood. I love kingfish, prawns, mussels, shrimp, crabs, lobster, pomfret...you n...