Wednesday, August 15, 2012

Tri colour pinwheel sandwiches

Recipe by Preethi baliga

India is celebrating 65th independence day today so thought of making tri colour sandwich using 3 colours of our national flag ie saffron,white and green.
Prep time: 20 mins
Cook time: 0
Total time: 20Mins
Yield: 12
  • 12 slices Sandwich bread
  • 1/2 cup Green chutney
  • 1/2 cup Tomato chilly sauce
  • 2 Potato( boiled)
  • 1 Cucumber( grated and squeezed)
  • 1/2tsp Pepper powder
  • Salt to taste
  • 2tbsp butter
Cooking Directions
  1. Grind 1/2 cup coriander leaves,1/2 cup mint leaves 1 lemon sizec ball of tamarind, 2green chillies and salt and sugar to taste.Grind all the ingredients to fine paste and your green chutney is filling is ready
  2. Method of making potato filling 1st mash potatoes and mix it with grated cucumber.Now add some salt and pepper and mix it well.your second filling is ready now.
  3. Now its time to make the sandwiches ,Cut crust off and then arrange 3 slices in a row at a time for each sandwich roll.
  4. Put water on the edge of each slice and put another slice on it and roll with a help of rolling pin .Spread with butter
  5. Now spread green chutney on 1st slice then potato filling on the 2nd slice and on the 3rd slice spread some tomato chilly sauce.
  6. Now gently roll the bread slices and use and aluminium foil to roll your sandwiches.
  7. Put in the freezer for 5 min or in the refrigerator for an hour .
  8. Now take it out from the fridge and cut into 3-4 pieces and serve.


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