Jo's culinary journey

Its like a ritual we make payasam /godshe (konkani word for dessert) for every occasion.This traditional south indian dessert  is made ...

I wish all my readers "Shubh Navrathri" Today i am here with simplest and one my favourite payasam prepared by in Mangalo...

 Rice payasam is usually a heavy, occasional indulgence, it's pretty easy to cut some corners to turn this former guilty ...